Hi friends!

On Monday some of us Ampersanders went for a lovely lunch with Meera Sodha, author of

Made in India. Meera shared with us her favourite dish for the fall (her coconut fish curry) and

some of the differences between northern and southern Indian food (northern is “stick to your ribs”

comfort food, while southern is filled with vibrant, intense flavours and colours). Her brightly coloured,

inviting cookbook is a nod to her travels and her heritage just as much as to her own warm, friendly

demeanor. We ate, we drank, we chatted, and Meera graciously allowed us to take some pictures of her

while she signed our cookbooks. We all walked away with this wonderful addition to our

kitchens.

Made in India
Flatiron Books
9781250071019
CDN $39.99 · cl

– Tamara